Adapted from 2015, Breville the No-Mess Waffle Instruction Booklet – BWM520, “Yeast (Belgian-Style) Waffles,” p. 8; makes about 8 waffles. Mix the batter the night before, to ferment overnight; next day, finish and cook. IngredientsContinue reading
Tag: sourdough
Marlene’s Sourdough, Sugar, Waffle Ice-Cream Pockets
Ingredients 2 large eggs, separated 1/4 c white sugar 1/4 c brown sugar 1 1/2 tbsp whole milk (to thin batter, if required) 1 1/2 tbsp yogurt 1/2 tsp vanilla bean paste or extract, 1Continue reading
Sourdough Bread Recipe
Ingredients 100 g active sourdough starter (approx. ¾ c) 100 g yogurt and 150 g filtered water (or 250 g water) 394 grams bread flour* (approx. 3 1/8 c) 8 grams kosher salt rice flourContinue reading
Same-Day Sourdough Pizza Crust
Same-day, starter-discard, pizza dough makes two, medium-sized pizza crusts. Pizza Dough Ingredients 1½ c sourdough starter discard, unfed 1½ c all-purpose flour 1 tbsp olive oil 1 tsp salt Pizza Dough Directions Mix starter, flour,Continue reading